Burtons Commitment to Quality
At Burtons Grill we pride ourselves on using only the freshest, most premium ingredients, coveting strong relationships with local suppliers, never compromising our commitment to quality. For special dietary needs, allergies and preferences we are able to adjust most recipes as needed, while gluten-free and vegetarian options are also available. We will do our absolute best to accommodate any special request. See our Food Allergy Commitment.
Presenting contemporary American cuisine, Culinary Director Denise Baron has created an enticing selection that bridges both flavor and presentation. In addition to our core menu, we also offer seasonally-inspired monthly features. Executive chef’s at each Burtons location will also highlight daily and nightly specials starring premium ingredients and fresh flavors.